Opening hours:
Lunch       9.30am - 2.00pm
Evening   6.45pm - last orders           at 9.00pm

Sunday:
Lunch      12.00 noon - 2.00pm

Closed Sunday evenings and all day Mondays & Tuesdays, also at present Wednesday evenings. 

Telephone 01795 590008

The finest and freshest produce is right on our doorstep. We source many of our ingredients from growers and suppliers in and around Faversham, Kent, the Garden of England.

Like us, they are enthusiastic specialists, interested in wholesomeness and quality. Growers such as Carolyn and Peter Andrews at Blackbird Cottage, David Simmonds at Whitehill Farm and Vanessa Ehman at Luddenham Vegetables.

Producers such as award winning Theresa and Nick Watkins, Classic Preserves from Brogdale, Geoff Parker from Syndale Cheesemakers, Derek Macey's Apple juice, Robin Betts, awarding winning cheese maker.

Farmers such as Steve Langley, Luddenham Trout Farm and traditional family butchers and farmers Doughty's in Doddington and Godmersham Game.

We also have a dedicated local fisherman, Barry Warpole, know locally as Bluey, who goes out everyday on the Swale Estuary, subject to weather conditions.