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Date: 2009-10-27 12:42:53
NEW YEARS EVE 2009

NEW YEARS EVE

 

You will be greeted on your arrival with a glass of ‘Ardennes Sparking Celebration’ Cocktail.

 

 

To start the show:

King Scallops Wrapped in Serrano Ham served on White Pudding with a Chilli Balsamic Glaze.

or

Butternut Squash, Roasted Garlic and Parmesan Risotto.

or

 

Godmersham Game Smoked Duck Breast Salad.

~~

 

Interval,  Sorbet to refresh

 

~~

Then the star of the show

Joint of locally reared Topside Of Beef, presented at your table to carve yourself, (having nominated the person to carve). In the Supporting role will be

Yorkshire Puddings, Roast Potatoes, Parsnips

and Selection of Fresh Seasonal Vegetables

 

Nut Roast

(as the vegetarian option)

~~

 

To finish choose from Dessert Selection

or

Kentish Cheese Board Selection consisting of Winterdaleshaw Mature Cheddar, Brabourne Brie and Chaucer’s Choice a Camembert style cheese.

 

~~

 

£50.00

Includes ½ bottle of Esterlin NV Brut Champagne per couple

to welcome 2010.
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